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Dairy Solution product range is an assortment of high quality vegetable fat products, with specific characteristics to fulfil the requirements of the various dairy applications. They can be used as complement or as replacers to milk fat. With AAK's Dairy Solutions the same quality of the finished product can be reached as when milk fat is used.

From a nutritional point of view, vegetable oils usually contain less saturated fatty acids and of course more unsaturated fatty acids compared to milk fat.  AAK's Dairy Solutions are designed to satisfy both the nutritional aspects and the functional properties of a fat for dairy application.

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